陈珊, 谢惠玲, 李圆萍, 王微, 肖清铁, 林瑞余, 林文雄. 低氮胁迫下小麦抑草作用的化感效应与资源竞争分析[J]. 中国生态农业学报(中英文), 2014, 22(9): 1069-1073. DOI: 10.13930/j.cnki.cjea.140242
引用本文: 陈珊, 谢惠玲, 李圆萍, 王微, 肖清铁, 林瑞余, 林文雄. 低氮胁迫下小麦抑草作用的化感效应与资源竞争分析[J]. 中国生态农业学报(中英文), 2014, 22(9): 1069-1073. DOI: 10.13930/j.cnki.cjea.140242
CHEN Shan, XIE Huiling, LI Yuanping, WANG Wei, XIAO Qingtie, LIN Ruiyu, LIN Wenxiong. Analysis of allelopathic effects and resource competition of weed suppression ability of wheat (Triticum aestivum) under low nitrogen stress condition[J]. Chinese Journal of Eco-Agriculture, 2014, 22(9): 1069-1073. DOI: 10.13930/j.cnki.cjea.140242
Citation: CHEN Shan, XIE Huiling, LI Yuanping, WANG Wei, XIAO Qingtie, LIN Ruiyu, LIN Wenxiong. Analysis of allelopathic effects and resource competition of weed suppression ability of wheat (Triticum aestivum) under low nitrogen stress condition[J]. Chinese Journal of Eco-Agriculture, 2014, 22(9): 1069-1073. DOI: 10.13930/j.cnki.cjea.140242

低氮胁迫下小麦抑草作用的化感效应与资源竞争分析

Analysis of allelopathic effects and resource competition of weed suppression ability of wheat (Triticum aestivum) under low nitrogen stress condition

  • 摘要: 化感效应和资源竞争在作物抑草中起重要作用。为区分低氮胁迫下小麦抑草作用的化感效应与资源竞争, 以强化感小麦品种'115/青海麦'、'92L89'和弱化感小麦'抗10103'为材料, 设置氮水平为25 mg·L-1、50 mg·L?1、100 mg·L-1和200 mg·L-1的水培试验, 通过小麦与看麦娘共培、应用含小麦根系分泌物的小麦 看麦娘共培液处理看麦娘, 分别测定了小麦对看麦娘的生物干扰作用、化感效应及资源竞争效应。结果表明, 不同化感潜力的小麦对看麦娘的抑制能力存在显著差异, 抑制率大小为'115/青海麦'(55.1%~73.9%)>'92L89' (48.9%~65.9%)>'抗10103'(15.4%~45.5%), 且抑制率随氮水平的降低而增大。在小麦的抑草作用中, 化感效应与资源竞争并存。低氮胁迫条件下, 强化感小麦抑草能力增强主要通过提高化感效应实现; 弱化感小麦抑草能力增强主要通过提高资源竞争实现。不同化感潜力小麦的抑草作用在低氮胁迫下表现出不同的生态策略。小麦抑草作用的化感效应均随氮水平降低而增大, 其抑制率随氮水平的变化可用一元二次方程加以拟合。

     

    Abstract: Allelopathic effects and resource competition are critical factors of weed suppression ability of crops. To separate the allelopathic effects from resource competition of weed suppression ability of wheat under low nitrogen stress condition, two strong allelopathic wheat accessions ('115/Q' and '92L89') and one weak allelopathic wheat accession ('K10103') were used in two sets of separate experiments (co-cultivated Alopecurus aequalis with wheat and treating Alopecurus aequalis with hydroponic solutions of co-cultured wheat root exudates) to evaluate bio-interference, allelopathy and resource competition effects. The experiments were conducted in gradient N concentration hydroponic solutions with N levels of 25 mg·L-1, 50 mg·L-1, 100 mg·L-1 and 200 mg·L-1. The results showed significantly differences in the abilities of inhibition to the growth of Alopecurus aequalis in the three wheat accessions in both experiments. Weed suppression ability (inhibitory rate, IR) increased with decreasing N level in all the wheat accessions. The rank order of IR for different wheat accessions was '115/Q' (55.1%?73.9%) > '92L89' (48.9%?65.9%) > 'K10103' (15.4%?45.5%). Generally, IR increased with decreasing N level in hydroponic solutions. Both allelopathic effects and resources competition were critical for wheat weed suppression. Different ecological strategies were noted in different allelopathic potential wheat accessions under low N stress condition. Weed suppression ability improved by increasing allelopathic effects of strong allelopathic wheat accessions. This was triggered by enhanced resources competition of weak allelopathic wheat accessions. Allelopathic effects increased with decreasing N level and the changes in inhibitory rate with N level well fitted quadratic equations.

     

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