Abstract: Soil carbon and nitrogen in vegetable fields are the core elements of soil quality and environmental pollution. The decrease of soil C/N ratio of vegetable fields under greenhouse conditions causes an imbalance in soil carbon and nitrogen content. An effective way of adjusting soil carbon and nitrogen conditions in vegetable fields has been by improving soil quality and decreasing environmental pollution. Furthermore, there has been little research on soil carbon and nitrogen mineralization under greenhouse conditions in the Tibetan region. After transformations of alpine meadows and farmlands into solar greenhouse vegetable fields, there was the need to study the characteristics and processes of soil mineralization. In this study therefore, carbon and nitrogen mineralization in soils of alpine grassland, farmland and greenhouse (1-year, 5-year) were analyzed in an indoor incubation experiment. The results showed that soil carbon mineralization in different soil types mainly occurred during the first seven days (0 7 d) after treatment. Soil carbon mineralization was higher under alpine grassland than in farmland and 5-year greenhouse conditions (P < 0.05). There was no significant difference between the 1-year greenhouse and 5-year greenhouse soil conditions in terms of carbon mineralization (P > 0.05). This was attributed to soil nutrient and soil microbial environment sensitivity to temperature. Soil CO₂-C accumulation in farmland soil was higher than in alpine grassland soil. It was also higher in alpine grassland soil than in the 1-year greenhouse and 5-year greenhouse soils. However, the differences in soil organic carbon mineralization and accumulation among alpine grassland, farmland, 1-year greenhouse and 5-year greenhouse soil conditions were not significant (P > 0.05) at 28 days after treatment. Soil nitrogen mineralization mainly happened in different soil types during the first three days (3 d) after treatment. With delayed incubation, the main process of soil nitrogen mineralization was nitrogen fixation. Soil inorganic nitrogen content in alpine grassland, farmland, 1-year greenhouse and 5-year greenhouse soils at 28 days after incubation were 29.04%, 75.94%, 66.86% and 65.70% of that at 0 day, respectively. The results showed that soil nitrogen mineralization capacity of alpine grassland soil was stronger than farmland, 1-year greenhouse and 5-year greenhouse soils. Soil nitrogen mineralization capacity of farmland was weaker than alpine grassland, 1-year greenhouse and 5-year greenhouse. Also soil nitrogen mineralization capacities of 1-year greenhouse and 5-year greenhouse were similar. Moreover, soil mineralization processes were similar among different soil conditions.